A distinct taste and crunchiness that never gets old, thanks to our dedicated production method and mixture. This long-selling biscuit, characterized by its crispiness that's been loved since its launch in 1965, lets you enjoy the authentic flavor of coconut. Easily portable and shareable with its individual packaging.
Experience a popular dish from around the world with Cup Noodles! This product is our take on Tom Yum Goong, a hot and sour soup that is loved in Japan for its unique taste. It's imbued with the aromatic scent of coriander to enhance the authentic flavor.
Experience the taste of Singapore with Cup Noodles! Our rich soup, based on creamy coconut milk with a hint of spiciness from unique spices, is what sets this product apart. The accompanying 'special Laksa paste' adds a fresh lemongrass flavor, resulting in a taste that's truly addictive.
A summer staple is back again this year! The seafood soup, accentuated with the umami of pork and seafood, is seasoned with chili and coarse black pepper for a spicy and delicious taste. It's a hot and savory experience. The toppings include squid, cabbage, egg, crab-flavored kamaboko, and green onion.
Enjoy the robust flavors of Nissin's Donbei Curry Udon! This dish masterfully blends the chewy, slurp-worthy udon noodles with the rich umami of beef and the harmonious "W dashi" of bonito and kelp. The result is a deep and satisfying curry udon that provides a hearty meal with every bite. The fragrant aroma of the spices and the taste of curry mingle perfectly with the noodles, creating a gourmet experience that's both comforting and invigorating.
Introducing the "ingredient-only" offering from Nissin's Donbei series - Delicious Crispy Tempura! This ready-to-eat tempura provides a freshly-fried texture that's enjoyable with every bite. The savory flavor of shrimp permeates the tempura, offering a delightful taste that unfolds as you chew. Whether you use it to complement your favorite dishes or enjoy it on its own, this crispy tempura will surely satisfy your craving for authentic Japanese flavors.
Introducing the long-awaited "ingredient-only" product from Nissin's Donbei series! Made using the same method as traditional tofu makers, this fried tofu (aburaage) is crafted with 100% whole soybeans. It's delightfully fluffy and perfectly designed to soak up flavors. When immersed in broth, the savory umami and sweetness of soy sauce permeate the tofu, creating a juicy and delicious experience. Enhance your favorite dishes or enjoy it as a standalone treat.
Experience the rich flavor of duck with Nissin Donbei Duck Dashi Soba. This soba dish is characterized by a slightly sweet and refined broth infused with the umami and aroma of duck. The ingredients include tender chicken tsukune, seasoned with the richness of duck, accompanied by the pleasing texture and sweetness of Shimonita leeks. This delightful combination creates an unforgettable taste that's both sophisticated and satisfying.
Embark on a gastronomic journey with Nissin's Donbei Kakiage Tempura Udon! With the rich aroma and umami of bonito-infused broth, this udon stands out with its satisfying "demon kakiage" – a thick tempura featuring plenty of onions. This hefty tempura creates a voluminous and hearty dish that will surely please your palate. Enjoy the perfect balance of flavors and textures in this unique and delicious udon dish.
Nissin Donbei Kitsune Udon is an authentic Japanese noodle dish featuring a unique "Double Dashi" broth made from two types of bonito fish stock and rounded soybeans soy sauce. The udon noodles are paired with deep-fried tofu, created with the same method as traditional tofu shops and made from 100% round soybeans. The combination of chewy udon and the flavorful broth, enriched with the smooth taste of tofu, offers a soul-satisfying meal that truly represents the comfort of Japanese cuisine.
Introducing the Nissin Donbei Kitsune Yakisoba – a delightful twist on a classic dish. Combining the chewy texture of udon noodles with the savory flavors of dashi and soy sauce, this yakisoba dish brings a whole new culinary experience. With a touch of spice from shichimi (seven-flavor chili pepper), and an enhanced taste of bonito fish stock, it’s a robust meal ready to tantalize your taste buds. The Nissin Donbei Kitsune Yakisoba is a perfect option for those looking to explore a new, delicious facet of Japanese cuisine.
Experience the distinctive flavor of the Kanto region with Nissin Donbei's Age-Tama Soba. These straight soba noodles have a smooth and satisfying texture that pairs perfectly with a fragrant Kanto-style broth, created with a double-broth of bonito and katsuo ("W dashi"). The inclusion of crispy tempura bits (age-tama), egg, fish cake, wakame seaweed, and green onions adds an enticing complexity to this traditional dish. Enjoy a comforting bowl of Age-Tama Soba and experience Japanese culinary artistry at its finest.
Description: Experience the refreshing taste of Kansai with Nissin Donbei's Kizami Age Udon. Featuring silky, chewy udon noodles bathed in a light, double-broth made with bonito and kelp ("W dashi"), this dish embodies the subtlety and grace of Japanese culinary tradition. The delightful combination of chopped fried tofu (kizami age), egg, fish cake, wakame seaweed, and green onions adds texture and flavor. Enjoy this unique udon as a quick lunch or comforting dinner, and discover the timeless appeal of an authentic Japanese dish with a modern twist.
Experience the delicate balance of flavors with Nissin Donbei Light Broth with Delicious Dashi Meaty Udon. Enjoy the tender, chewy texture of udon noodles perfectly paired with a savory broth made from a "W Dashi" blend of honkatsu (bonito) and sodakatsuo (mackerel bonito), and enriched with the richness of beef. The mildly sweet broth is beautifully complemented by hearty toppings of soy-based beef, tempura bits, wakame seaweed, and green onions. A nourishing meal that's sure to satisfy your cravings!
Nissin Donbei Meat Udon captures the essence of flavorful meat juice in every bite. The slightly sweet broth, enhanced with the rich umami of meat, pairs perfectly with Donbei's signature chewy and smooth udon noodles. The ingredients include seasoned beef, green onions, wakame seaweed, and tempura flakes. Savor the hearty and satisfying experience of this meaty delight, sure to become one of your favorite comfort meals.
Dive into the flavors of summer with Nissin's Donbei Seafood Champon Udon! This noodle delight celebrates the "umami" taste of seafood, featuring a rich broth base made from pork bone, enhanced with the delicious flavors of squid, shrimp, and other seafood delights. The included seasoning oil, infused with the essence of cabbage and onion, amplifies the flavor even further, bringing an extra layer of complexity to the soup. Satisfy your seafood cravings with this fulfilling bowl of noodles, and experience a symphony of flavors that dance on your palate.
Indulge in the deep, savory flavor of Nissin Donbei Tempura Soba. This dish features a rich broth made with a double-broth ("W dashi") of bonito and katsuo, delivering a combination of umami and depth that truly distinguishes this tempura soba. Topped with crispy tempura, the texture and taste come together in a delightful harmony that will transport you to a traditional Japanese eatery. Enjoy the complex yet comforting flavors of this beloved noodle dish.
Experience a burst of Korean flavor with Nissin's Donbei Umakara Jjigae Udon! This noodle dish features a delightful "W dashi" combination of pork and clam umami flavors, complemented by the savory richness and gentle heat of kimchi. The result is an appetizing "umakara" (savory and spicy) broth that pairs perfectly with chewy, satisfying udon noodles. Enjoy the harmonious blend of taste and texture that brings the bold and exciting flavors of Korean cuisine to your table.
Savor the rich taste of tradition with Nissin Men Shokunin's Miso flavor. Featuring non-fried whole wheat noodles infused with the depth of Kombu (kelp), this dish is a delicious blend of textures and flavors. The miso soup, enriched with the mellow sweetness of salt malt (shio koji) and the aromatic fragrance of sesame, brings forth a bounty of umami from various vegetables. Topped with an assortment of cabbage, ground sesame, bok choy, corn, carrots, and green onions, this bowl provides a fulfilling and nutritious meal.
Experience the authentic taste of Japanese ramen with Nissin Men Shokunin's Shoyu flavor. These non-fried whole wheat noodles are carefully infused with the deep umami flavor of Kombu (kelp) and paired with a clean and flavorful soy sauce soup made from whole chicken. The rich combination of textures and tastes is complemented by ingredients such as bamboo shoots (Menma), two sheets of Nori (seaweed), flower-shaped Kamaboko (fish cake), and green onions, making for a satisfying and traditional bowl of ramen.
Unleash a tantalizing taste sensation with Nissin Men Shokunin's Tan Tan Men. Crafted with whole wheat non-fried noodles, enriched with the umami flavor of Kombu (kelp), and paired with a luxuriously thick and savory sesame-based Tan Tan soup, this noodle dish offers a truly indulgent experience. The aromatic soup, sesame seeds, minced meat, and green onions blend together to create a gourmet delight that captures the essence of authentic Japanese cuisine.
Experience the enchanting fusion of flavors with Nissin Men Shokunin's Thick Dashi Ago Dashi noodles. Infused with the umami of Kombu (kelp) and made with whole wheat non-fried noodles, this dish showcases a deep and flavorful soy sauce soup enriched by the savory aroma of grilled Ago (flying fish) dashi. Accompanied by elegant flower-shaped Kamaboko (fish cake), Kakitama (egg drop), and green onions, this noodle dish brings a gourmet sensation that epitomizes Japanese culinary excellence.
Experience the delicious harmony of flavors with Nissin Men Shokunin's Thick Dashi Niboshi Soy Sauce noodles. Featuring whole wheat non-fried noodles that deliver the rich aroma and taste of wheat, paired with a savory soy sauce soup enhanced by the deep umami and smoky flavor of Niboshi (dried sardines) dashi. The delightful combination is further complemented by ingredients such as flower-shaped Kamaboko (fish cake) and green onions. Indulge in this gourmet delight for an authentic Japanese culinary experience right at home.
Experience a fusion of tradition and innovation with Nissin Men Shokunin's Yuzu Shio flavor. Utilizing non-fried whole wheat noodles, infused with the savoriness of Kombu (kelp), this dish offers a textured bite that pairs perfectly with the rich, umami-packed salt (shio) soup. Enhanced with seafood stock, chicken oil, and a refreshing yuzu citrus accent, this meal promises a flavorful and satisfying experience. The added toppings of egg and green onions complete the delicious ensemble.
