Salad Spinach and Apple Salad

Ingredients (Serves 2)

• Salad spinach – 1 bunch (14g), cut into bite-sized lengths
• Apple – 1/4 (53g), chopped into bite-sized wedges
• Ham – 2 slices (30g), halved and rolled
• 
  Kewpie Creamy Vegetable Dressing (Carrot & Onion) – to taste

Instructions

1. Cut salad spinach into bite-sized pieces. Chop the apple into uneven bite-sized chunks.
2. Cut ham slices in half and roll each piece.
3. Arrange spinach, apple, and rolled ham on a plate. Drizzle with creamy vegetable dressing before serving.