Indulge in the addictive crunchy sensation of Choco Flake! Featuring a special "W-Blend Cocoa Chocolate" made from a blend of mild Ghanaian cocoa and fragrant Ecuadorian cocoa, these cornflakes are coated for a perfect crunch. Enhanced with iron and calcium, they offer a delightful and nutritious treat.
Introducing Nissin Raoh's Rich Tantanmen, a tantalizing new addition to your culinary experience! This bold and rich ramen offers an intoxicating blend of flavors and textures. The soup, made with a base of sesame paste and miso, is infused with the savory umami of pork and the fiery kick of chili peppers. Paired with noodles kneaded with Szechuan peppercorns, each bite delivers an addictively intense sensation that tingles the palate. Dive into this luscious bowl and savor the complex layers of taste.
Savor the indulgent flavors of Nissin Raoh's Rich Miso ramen. Crafted with straight noodles that offer a delightful, fresh ramen-like texture, this ramen provides a substantial and satisfying meal. The complex and robust miso soup is based on pork bone stock, tightened with sesame, and given a spicy kick with red chili peppers and chili oil. This unique combination creates a rich and intense miso flavor that's sure to excite your taste buds.
Indulge in the rich flavors of Nissin Raoh's Back Fat Soy Sauce ramen. This premium noodle dish features straight noodles that have the satisfying texture of fresh ramen, providing an experience as if you're eating restaurant-quality noodles. The deeply flavorful soy sauce soup is based on chicken stock, enriched with floating back fat that adds a luxurious richness and umami-packed depth to every sip. It's a culinary experience that's sure to please the palate of even the most discerning ramen enthusiasts.
Experience the authentic taste of Japanese ramen with Nissin Men Shokunin's Shoyu flavor. These non-fried whole wheat noodles are carefully infused with the deep umami flavor of Kombu (kelp) and paired with a clean and flavorful soy sauce soup made from whole chicken. The rich combination of textures and tastes is complemented by ingredients such as bamboo shoots (Menma), two sheets of Nori (seaweed), flower-shaped Kamaboko (fish cake), and green onions, making for a satisfying and traditional bowl of ramen.
Savor the rich taste of tradition with Nissin Men Shokunin's Miso flavor. Featuring non-fried whole wheat noodles infused with the depth of Kombu (kelp), this dish is a delicious blend of textures and flavors. The miso soup, enriched with the mellow sweetness of salt malt (shio koji) and the aromatic fragrance of sesame, brings forth a bounty of umami from various vegetables. Topped with an assortment of cabbage, ground sesame, bok choy, corn, carrots, and green onions, this bowl provides a fulfilling and nutritious meal.
Experience a fusion of tradition and innovation with Nissin Men Shokunin's Yuzu Shio flavor. Utilizing non-fried whole wheat noodles, infused with the savoriness of Kombu (kelp), this dish offers a textured bite that pairs perfectly with the rich, umami-packed salt (shio) soup. Enhanced with seafood stock, chicken oil, and a refreshing yuzu citrus accent, this meal promises a flavorful and satisfying experience. The added toppings of egg and green onions complete the delicious ensemble.
Unleash a tantalizing taste sensation with Nissin Men Shokunin's Tan Tan Men. Crafted with whole wheat non-fried noodles, enriched with the umami flavor of Kombu (kelp), and paired with a luxuriously thick and savory sesame-based Tan Tan soup, this noodle dish offers a truly indulgent experience. The aromatic soup, sesame seeds, minced meat, and green onions blend together to create a gourmet delight that captures the essence of authentic Japanese cuisine.
Experience the delicious harmony of flavors with Nissin Men Shokunin's Thick Dashi Niboshi Soy Sauce noodles. Featuring whole wheat non-fried noodles that deliver the rich aroma and taste of wheat, paired with a savory soy sauce soup enhanced by the deep umami and smoky flavor of Niboshi (dried sardines) dashi. The delightful combination is further complemented by ingredients such as flower-shaped Kamaboko (fish cake) and green onions. Indulge in this gourmet delight for an authentic Japanese culinary experience right at home.
Introducing the "ingredient-only" offering from Nissin's Donbei series - Delicious Crispy Tempura! This ready-to-eat tempura provides a freshly-fried texture that's enjoyable with every bite. The savory flavor of shrimp permeates the tempura, offering a delightful taste that unfolds as you chew. Whether you use it to complement your favorite dishes or enjoy it on its own, this crispy tempura will surely satisfy your craving for authentic Japanese flavors.
Experience a burst of Korean flavor with Nissin's Donbei Umakara Jjigae Udon! This noodle dish features a delightful "W dashi" combination of pork and clam umami flavors, complemented by the savory richness and gentle heat of kimchi. The result is an appetizing "umakara" (savory and spicy) broth that pairs perfectly with chewy, satisfying udon noodles. Enjoy the harmonious blend of taste and texture that brings the bold and exciting flavors of Korean cuisine to your table.
Embark on a gastronomic journey with Nissin's Donbei Kakiage Tempura Udon! With the rich aroma and umami of bonito-infused broth, this udon stands out with its satisfying "demon kakiage" – a thick tempura featuring plenty of onions. This hefty tempura creates a voluminous and hearty dish that will surely please your palate. Enjoy the perfect balance of flavors and textures in this unique and delicious udon dish.
Enjoy the robust flavors of Nissin's Donbei Curry Udon! This dish masterfully blends the chewy, slurp-worthy udon noodles with the rich umami of beef and the harmonious "W dashi" of bonito and kelp. The result is a deep and satisfying curry udon that provides a hearty meal with every bite. The fragrant aroma of the spices and the taste of curry mingle perfectly with the noodles, creating a gourmet experience that's both comforting and invigorating.
Nissin's Ultimate Donbei Kitsune Udon epitomizes perfection in every element, embodying the philosophy where "everything is the star." Savor the sumptuous "Extra Thick Udon" that offers a delightful chewy texture. The udon is immersed in a broth made with six kinds of blended dashi, enhancing the lingering umami taste of kelp. The dish's standout feature is the unusually thick and fluffy "Deep-Fried Tofu," adding richness to each mouthful. Complementing the flavors, a "Special Yuzu Seven-Spice Chili Pepper" has been crafted in collaboration with Nagano Prefecture's esteemed "Yagenbori." This masterpiece of Japanese cuisine will tantalize your taste buds like no other.
Experience the pinnacle of Japanese cuisine with Nissin's Ultimate Donbei Tempura Soba, where "everything is the star." Revel in the unique "New Thick Soba" that offers satisfying chewiness and smooth swallowing. The soba is accompanied by a six-fold blended dashi broth, highlighting the delicate aroma of bonito flakes and soy sauce. But what truly stands out is the unusually thick "Demon Tempura," providing a delightful crunch to each bite. To elevate your culinary journey, a "Special Seven-Spice Chili Pepper" concocted in collaboration with Tokyo's famed "Yagenbori" restaurant is included. A meticulously crafted dish where every element shines, this is Donbei like never before.
Introducing the Nissin Donbei Kitsune Yakisoba – a delightful twist on a classic dish. Combining the chewy texture of udon noodles with the savory flavors of dashi and soy sauce, this yakisoba dish brings a whole new culinary experience. With a touch of spice from shichimi (seven-flavor chili pepper), and an enhanced taste of bonito fish stock, it’s a robust meal ready to tantalize your taste buds. The Nissin Donbei Kitsune Yakisoba is a perfect option for those looking to explore a new, delicious facet of Japanese cuisine.
Nissin Donbei Kitsune Udon is an authentic Japanese noodle dish featuring a unique "Double Dashi" broth made from two types of bonito fish stock and rounded soybeans soy sauce. The udon noodles are paired with deep-fried tofu, created with the same method as traditional tofu shops and made from 100% round soybeans. The combination of chewy udon and the flavorful broth, enriched with the smooth taste of tofu, offers a soul-satisfying meal that truly represents the comfort of Japanese cuisine.
Nissin Donbei Meat Udon captures the essence of flavorful meat juice in every bite. The slightly sweet broth, enhanced with the rich umami of meat, pairs perfectly with Donbei's signature chewy and smooth udon noodles. The ingredients include seasoned beef, green onions, wakame seaweed, and tempura flakes. Savor the hearty and satisfying experience of this meaty delight, sure to become one of your favorite comfort meals.
Experience the rich flavor of duck with Nissin Donbei Duck Dashi Soba. This soba dish is characterized by a slightly sweet and refined broth infused with the umami and aroma of duck. The ingredients include tender chicken tsukune, seasoned with the richness of duck, accompanied by the pleasing texture and sweetness of Shimonita leeks. This delightful combination creates an unforgettable taste that's both sophisticated and satisfying.
Indulge in the deep, savory flavor of Nissin Donbei Tempura Soba. This dish features a rich broth made with a double-broth ("W dashi") of bonito and katsuo, delivering a combination of umami and depth that truly distinguishes this tempura soba. Topped with crispy tempura, the texture and taste come together in a delightful harmony that will transport you to a traditional Japanese eatery. Enjoy the complex yet comforting flavors of this beloved noodle dish.
Experience the distinctive flavor of the Kanto region with Nissin Donbei's Age-Tama Soba. These straight soba noodles have a smooth and satisfying texture that pairs perfectly with a fragrant Kanto-style broth, created with a double-broth of bonito and katsuo ("W dashi"). The inclusion of crispy tempura bits (age-tama), egg, fish cake, wakame seaweed, and green onions adds an enticing complexity to this traditional dish. Enjoy a comforting bowl of Age-Tama Soba and experience Japanese culinary artistry at its finest.
Description: Experience the refreshing taste of Kansai with Nissin Donbei's Kizami Age Udon. Featuring silky, chewy udon noodles bathed in a light, double-broth made with bonito and kelp ("W dashi"), this dish embodies the subtlety and grace of Japanese culinary tradition. The delightful combination of chopped fried tofu (kizami age), egg, fish cake, wakame seaweed, and green onions adds texture and flavor. Enjoy this unique udon as a quick lunch or comforting dinner, and discover the timeless appeal of an authentic Japanese dish with a modern twist.
Experience the delicate balance of flavors with Nissin Donbei Light Broth with Delicious Dashi Meaty Udon. Enjoy the tender, chewy texture of udon noodles perfectly paired with a savory broth made from a "W Dashi" blend of honkatsu (bonito) and sodakatsuo (mackerel bonito), and enriched with the richness of beef. The mildly sweet broth is beautifully complemented by hearty toppings of soy-based beef, tempura bits, wakame seaweed, and green onions. A nourishing meal that's sure to satisfy your cravings!
Embrace the refined taste of traditional Japanese cuisine with Nissin Donbei Light Broth with Delicious Dashi Warm Tsuyu Somen. Crafted with "W Dashi," a blend of two types of dashi from bonito flakes and kelp, this light and flavorful broth is enhanced with the refreshing aroma of yuzu citrus. Topped with kamaboko (fish cake), kaki-tama (egg drops), wakame seaweed, and shiitake mushrooms, this somen dish brings an authentic and satisfying culinary experience to your table.
