Experience a popular dish from around the world with Cup Noodles! This product is our take on Tom Yum Goong, a hot and sour soup that is loved in Japan for its unique taste. It's imbued with the aromatic scent of coriander to enhance the authentic flavor.
Taste the harmonious blend of salt and green onions in our Green Onion Salt noodle soup. The salty broth paired with the refreshing flavor of green onions results in a unique and satisfying dish.
Savor the goodness of chewy noodles soaked in a mild, creamy curry soup that has a hint of vegetable sweetness. The dish is loaded with potato, mystery meat (seasoned pork mince), minced pork (seasoned pork), carrots, and spring onions.
Discover the classic flavors of Nissin Cup Noodles with the Nissin Cup Noodle Trial Pack! This trial box includes four mini-sized cups, offering a perfect way to sample the iconic cup noodle cup lineup in a smaller, convenient portion. Ideal for those who love Japanese instant noodles and want to try a variety of flavors.
Flavors Included:
✔ Original Flavor Mini – The classic umami-rich broth with signature toppings✔ Curry Mini – Mild and savory Japanese curry-flavored soup✔ Seafood Mini – Creamy and rich seafood-infused broth✔ Three Kinds of Miso Mini – A deep, umami-packed miso blend
Perfect for quick meals or as a sampler pack, this mini cup noodle set lets you enjoy Nissin’s best instant noodles in a fun, bite-sized format!
Enjoy a bigger and more satisfying seafood experience with Nissin Cup Noodles BIG - Seafood! This cup noodle cup features a rich and savory seafood broth, packed with delicious ingredients for a hearty and flavorful meal. With an extra-large serving size, this is the perfect choice for those craving best instant noodles with bold umami flavors.
A taste packed with the richness and umami unique to fermented butter.
This biscuit offers a deep flavor concentrated with the richness and umami characteristic of fermented butter, making for an irresistible taste that you won't be able to stop eating. Easily portable and shareable, enjoy its crispy texture anytime with its individual packaging.
A distinct taste and crunchiness that never gets old, thanks to our dedicated production method and mixture. This long-selling biscuit, characterized by its crispiness that's been loved since its launch in 1965, lets you enjoy the authentic flavor of coconut. Easily portable and shareable with its individual packaging.
Savor the rich taste of tradition with Nissin Men Shokunin's Miso flavor. Featuring non-fried whole wheat noodles infused with the depth of Kombu (kelp), this dish is a delicious blend of textures and flavors. The miso soup, enriched with the mellow sweetness of salt malt (shio koji) and the aromatic fragrance of sesame, brings forth a bounty of umami from various vegetables. Topped with an assortment of cabbage, ground sesame, bok choy, corn, carrots, and green onions, this bowl provides a fulfilling and nutritious meal.
Experience a fusion of tradition and innovation with Nissin Men Shokunin's Yuzu Shio flavor. Utilizing non-fried whole wheat noodles, infused with the savoriness of Kombu (kelp), this dish offers a textured bite that pairs perfectly with the rich, umami-packed salt (shio) soup. Enhanced with seafood stock, chicken oil, and a refreshing yuzu citrus accent, this meal promises a flavorful and satisfying experience. The added toppings of egg and green onions complete the delicious ensemble.
Nissin's Donbei Kitsune Soba brings the traditional taste of Japan right to your table. This flavorful noodle dish features a rich broth harmoniously blended with bonito (katsuo) and kelp (kombu), paired with full-bodied soy sauce made from whole soybeans, delivering an irresistible umami that lingers in every mouthful. Topped with succulent and fluffy fried tofu (kitsune), fish cake (kamaboko), and scallions, it's a comforting and satisfying meal that you'll want to enjoy time and again.
Enjoy the robust flavors of Nissin's Donbei Curry Udon! This dish masterfully blends the chewy, slurp-worthy udon noodles with the rich umami of beef and the harmonious "W dashi" of bonito and kelp. The result is a deep and satisfying curry udon that provides a hearty meal with every bite. The fragrant aroma of the spices and the taste of curry mingle perfectly with the noodles, creating a gourmet experience that's both comforting and invigorating.
Nissin's Ultimate Donbei Kitsune Udon epitomizes perfection in every element, embodying the philosophy where "everything is the star." Savor the sumptuous "Extra Thick Udon" that offers a delightful chewy texture. The udon is immersed in a broth made with six kinds of blended dashi, enhancing the lingering umami taste of kelp. The dish's standout feature is the unusually thick and fluffy "Deep-Fried Tofu," adding richness to each mouthful. Complementing the flavors, a "Special Yuzu Seven-Spice Chili Pepper" has been crafted in collaboration with Nagano Prefecture's esteemed "Yagenbori." This masterpiece of Japanese cuisine will tantalize your taste buds like no other.
Description: Experience the refreshing taste of Kansai with Nissin Donbei's Kizami Age Udon. Featuring silky, chewy udon noodles bathed in a light, double-broth made with bonito and kelp ("W dashi"), this dish embodies the subtlety and grace of Japanese culinary tradition. The delightful combination of chopped fried tofu (kizami age), egg, fish cake, wakame seaweed, and green onions adds texture and flavor. Enjoy this unique udon as a quick lunch or comforting dinner, and discover the timeless appeal of an authentic Japanese dish with a modern twist.
A harmonious blend of fiery chili spiciness with the sweet and tangy taste of tomato soup. Ingredients include tomato cubes, corn, cabbage, and green beans, complemented by chicken-derived 'white mystery meat'.
Experience the original with these unique, slippery noodles served in a classic original broth. The ingredients include flavorful minced pork, known as 'mysterious meat', along with shrimp, scrambled egg, and green onions. It's not just a meal, it's a tasty journey back to where it all began.
Savor the authentic taste of Nissin Donbei Tempura Soba Mini (East Japan Edition), a mini-sized version of the classic Japanese instant soba. This bowl features a rich bonito dashi broth with the deep umami of whole soy sauce, creating a flavorful and aromatic soup. Topped with a crispy tempura, this mini-sized Donbei soba is perfect for a light yet satisfying meal.
Enjoy the classic taste of Nissin Donbei Kitsune Udon with a healthier twist! The Nissin Donbei PRO series offers a high-protein, low-carb version of the beloved kitsune udon, perfect for those looking to maintain a balanced diet without sacrificing flavor. This bowl features chewy udon noodles in a rich, umami-packed broth, topped with a delicious piece of seasoned tofu. Now you can enjoy the authentic taste of Japanese udon while getting more protein and fewer carbs!
Experience the bold and rich flavor of Nissin Donbei Strong Curry Udon, a next-level take on Japan’s favorite instant udon. Known as Nissin’s strongest Donbei, this udon delivers an intensely flavorful curry broth that surpasses traditional Donbei udon. The thick, chewy udon noodles perfectly absorb the deep umami and spice of the strong curry soup, creating a satisfying and warming meal. If you love authentic Japanese udon with a bold kick, this is a must-try!
Enjoy the bold and nutty flavors of Nissin Raoh Dandan Noodles, a premium best instant ramen inspired by the classic Sichuan-style dish. This 3-pack features a rich and creamy sesame-infused broth made with iron-pot roasted golden sesame seeds, enhanced by a perfect balance of aromatic chili oil and savory umami. Paired with Nissin’s signature fresh-like noodles, this Nissin cup noodles variety delivers an authentic and satisfying cup noodle cup experience. Perfect for those who love spicy, nutty, and well-balanced ramen flavors!
Enjoy the deep, savory richness of Nissin Raoh Pork Bone Soy Sauce Ramen, a premium best instant ramen featuring a bold and flavorful broth. This 3-pack combines the deep umami of Kagoshima black pork extract with the sharpness of soy sauce and the aromatic kick of garlic. Paired with Nissin’s signature fresh-like noodles, this Nissin cup noodles variety delivers an authentic tonkotsu shoyu ramen experience in the convenience of a cup noodle cup. Perfect for ramen lovers who crave bold, hearty flavors!
Experience the enchanting fusion of flavors with Nissin Men Shokunin's Thick Dashi Ago Dashi noodles. Infused with the umami of Kombu (kelp) and made with whole wheat non-fried noodles, this dish showcases a deep and flavorful soy sauce soup enriched by the savory aroma of grilled Ago (flying fish) dashi. Accompanied by elegant flower-shaped Kamaboko (fish cake), Kakitama (egg drop), and green onions, this noodle dish brings a gourmet sensation that epitomizes Japanese culinary excellence.
Experience the rich flavor of duck with Nissin Donbei Duck Dashi Soba. This soba dish is characterized by a slightly sweet and refined broth infused with the umami and aroma of duck. The ingredients include tender chicken tsukune, seasoned with the richness of duck, accompanied by the pleasing texture and sweetness of Shimonita leeks. This delightful combination creates an unforgettable taste that's both sophisticated and satisfying.
Experience the distinctive flavor of the Kanto region with Nissin Donbei's Age-Tama Soba. These straight soba noodles have a smooth and satisfying texture that pairs perfectly with a fragrant Kanto-style broth, created with a double-broth of bonito and katsuo ("W dashi"). The inclusion of crispy tempura bits (age-tama), egg, fish cake, wakame seaweed, and green onions adds an enticing complexity to this traditional dish. Enjoy a comforting bowl of Age-Tama Soba and experience Japanese culinary artistry at its finest.
Embrace the refined taste of traditional Japanese cuisine with Nissin Donbei Light Broth with Delicious Dashi Warm Tsuyu Somen. Crafted with "W Dashi," a blend of two types of dashi from bonito flakes and kelp, this light and flavorful broth is enhanced with the refreshing aroma of yuzu citrus. Topped with kamaboko (fish cake), kaki-tama (egg drops), wakame seaweed, and shiitake mushrooms, this somen dish brings an authentic and satisfying culinary experience to your table.
