Ingredients (Serves 2)

• 3 leaves of crisp lettuce (about 87g)
• 4 small cherry tomatoes (about 36g)
• 40g block bacon, diced into 1.5cm cubes
• 
  Kewpie Caesar Salad Dressing – to taste
• 1 packet (16g) of Salad Club Croutons or your preferred croutons

Instructions

1. Rinse the lettuce in cold water, drain well, and cut into 4cm squares. Halve the cherry tomatoes.
2. Dice the bacon into 1.5cm cubes and cook in a dry frying pan until browned.
3. In a chilled bowl, combine the lettuce, cherry tomatoes, cooked bacon, and croutons. Toss gently with Kewpie Caesar Salad Dressing.

Tips

• For the best texture and flavor, chill the greens, bowl, and utensils before mixing.
• Toss the salad gently to coat evenly without crushing the greens.