Ham & Pizza Sauce Bruschetta with Kewpie Basil Spread

This bite-sized bruschetta is made with crispy toasted baguette, savory ham, and a bold layer of Kewpie Basil Pizza Sauce. A quick and elegant snack or party appetizer with Japanese-Italian flair.

Ingredients (Serves 2)

  • 6 slices of baguette (approx. 1cm thick, total 26g)
  • 2 slices of ham (approx. 30g), cut into 6 triangular pieces

  • Kewpie Basil Pizza Sauce, as needed

Instructions

  1. Slice the baguette into 1cm thick rounds and toast in a toaster oven until golden and crisp.
  2. Cut each slice of ham into 3 triangle pieces (6 total).
  3. Place 1–2 pieces of ham on each toast slice and squeeze Kewpie Basil Pizza Sauce on top. Serve warm or at room temperature.

Tip: Garnish with fresh basil or shredded cheese if desired. Perfect for entertaining or a light savory snack.

Back to Recipe List