Lettuce, Yellow Bell Pepper, and Mini Tomato Salad with Kewpie Separated French Dressing

This refreshing salad features crisp lettuce, sweet yellow bell pepper, and juicy mini tomatoes. Tossed with Kewpie Separated French Dressing, it's a colorful side dish that's ready in minutes.

Ingredients (Serves 2)

• 5 lettuce leaves (approx. 150g), cut into 1 cm strips
• 1/4 yellow bell pepper (approx. 40g), halved and thinly sliced
• 4 small mini tomatoes (approx. 36g), halved
• 3 tablespoons Kewpie Separated French Dressing
  

Instructions

1. Cut the lettuce into 1 cm-wide strips. Slice the yellow bell pepper into thin strips, halving the length. Cut the mini tomatoes in half.
2. Combine all ingredients in a bowl and toss with Kewpie Separated French Dressing.

Prep Time: 10 minutes
Calories: 80 kcal per serving
Sodium: 1.1 g per serving
Vegetable Intake: 113 g per serving