Marinated Salmon and Sweet Onion Salad
This simple marinated salmon salad with sweet onion and Italian dressing is a refreshing appetizer. Made with Kewpie Italian Dressing and ready in 10 minutes.
This quick marinated salad combines sashimi-grade salmon with thinly sliced sweet onion in a herbaceous Kewpie Italian Dressing. Ideal for entertaining or a light, elegant starter.
Ingredients (Serves 2)
- 60g sashimi-grade salmon, thinly sliced
- 1/2 small sweet onion (approx. 71g), thinly sliced
- Broccoli sprouts, to garnish
Kewpie Italian Dressing, to taste
Instructions
- Slice the salmon on the bias into thin pieces. Thinly slice the sweet onion.
- In a bowl, combine the salmon and onion. Toss with Italian dressing and allow the flavors to meld.
- Plate the mixture and garnish with trimmed broccoli sprouts.
Prep Time: 10 minutes
Calories: 84 kcal per serving
Sodium: 0.8 g per serving
Vegetable Intake: 37 g per serving
Tip: The salad can be enjoyed immediately, but marinating enhances the flavor.
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