These sweet tart bites are made with toasted sandwich bread, banana slices, and Aohata Verde Sugar Butter Toast Spread. Topped with whipped cream and fresh mint, they’re perfect for parties, tea time, or a quick dessert.

Ingredients (Serves 2)

• 1 slice sandwich bread (6-slice cut), cut into 6 pieces
• 1/3 banana, sliced into 5mm rounds
• Whipped cream, as needed
• Fresh mint, for garnish
• 
  Aohata Verde Sugar Butter Toast Spread, as needed

Instructions

1. Cut the bread into 6 equal squares. Spread with Aohata Verde Sugar Butter Toast Spread and toast in a toaster oven for about 4 minutes, until golden and crisp.
2. Slice banana into 5mm thick rounds.
3. Top each toast bite with a banana slice, add a swirl of whipped cream, and finish with a mint leaf.

Tip: Let the toast cool slightly before topping to avoid melting the whipped cream. These are best served immediately for maximum crispness.