Cabbage & Sausage Pizza Sandwich with Kewpie Basil Pizza Sauce
Make this quick pizza sandwich with Kewpie Basil Pizza Sauce, shredded cabbage, and sausage. A satisfying Japanese-style lunch or snack idea.
This warm and savory sandwich layers shredded cabbage and juicy sausage over a base of Kewpie Basil Pizza Sauce, all held together by crisp toasted bread. A flavorful Japanese-style twist on a pizza melt.
Ingredients (Serves 2)
- 2 slices of sandwich bread (6-slice cut)
- 1/2 leaf of cabbage (approx. 30g), finely shredded
- 2 sausages (approx. 40g), boiled and halved lengthwise
- 3 tablespoons Kewpie Basil Pizza Sauce
Instructions
- Finely shred the cabbage. Boil the sausages in hot water, then cut each one in half lengthwise.
- Toast both slices of bread in a toaster oven until lightly crisped.
- Spread Kewpie Basil Pizza Sauce on the inner side of one toast slice. Layer with shredded cabbage and sausage.
- Top with the second toast slice, cut in half, and serve warm.
Tip: For a cheesier version, add shredded cheese before toasting. This sandwich also packs well for lunch on the go.
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