Crisp Apple and Cucumber Salad
A refreshing salad of apple, cucumber, and carrot tossed in Kewpie Creamy Vegetable Dressing. Quick, crisp, and slightly sweet.
Ingredients (Serves 2)
- Carrot – 1/4 (45g), peeled and julienned
- Cucumber – 1/2 (49g), halved lengthwise and thinly sliced diagonally
- Apple – 1/2 (110g), thinly sliced with skin on
Kewpie Creamy Vegetable Dressing (Carrot & Onion) – to taste
Instructions
- Peel and julienne the carrot. Wash the apple well and slice thinly with skin on. Slice the cucumber diagonally after halving it lengthwise.
- Arrange all ingredients on a plate and drizzle with creamy vegetable dressing. Optionally let sit to marinate before serving.
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