Tomato & Avocado Salad with Olive Oil & Onion Dressing
Quick salad of tomato, avocado, and onion with baby greens, finished with Kewpie Olive Oil & Onion Dressing. Fresh, light, and flavorful.
Ingredients (Serves 2)
- 1/2 tomato (about 83g)
- 1/8 onion (about 24g)
- 1/4 pack baby leaf greens (about 13g)
- 1/2 avocado (about 70g)
Kewpie Olive Oil & Onion Dressing (to taste)
Instructions
- Cut the tomato into 8 wedges. Slice the avocado into 1cm thick pieces.
- Thinly slice the onion, soak in water, then drain well.
- Arrange tomato, avocado, and onion on a plate with the baby greens. Drizzle with dressing and serve.
Tip
- To prep the avocado, cut around the seed lengthwise. Twist to separate halves, remove the pit, and peel the skin.
KONBINI SHOP: cup noodles big cup noodles best instant ramens top ramen noodles best packaged noodles cup noodle cup japanese miso ramen japanese ramen yakisoba good instant ramen best instant ramen noodles top ramen ramen nissin ramen nissin raoh koikeya pride potato chips japanese diy candy japanese candy kit diy candy kit popin cookin takoyaki nerunerunerune umaibo flavors kanro milk candy soy sauce candy kracie rose candy kizami age calbee sour cream and onion japanese slime candy kracie kanro rainbow candy candemina candy jellyfish gummies umaibo mentaiko japanese kit kat flavors list with pictures popin cookin kits ichikami hair mask