What Is Umaibo? Discover Japan’s Famous Corn Snack
New to Umaibo? Learn everything about Japan’s beloved puffed corn snack — from its fun history and unique flavors to why it's a cultural icon. If you want to know what makes Umaibo so popular, check out our complete guide to this delicious Japanese treat!
Curious about how many Umaibo flavors there are? From classic cheese to unique mentaiko and sweet sugar rusk, Umaibo offers endless tasty options. Check out our complete Umaibo flavors list with pictures to discover all the delicious varieties Japan has to offer — and find your new favorite!
Frequently Asked Questions About Japanese Kit Kats
What is Umaibo and why is it so popular in Japan?
Umaibo is a famous Japanese puffed corn snack known for its light, crunchy texture and huge variety of unique flavors like Cheese, Takoyaki, and Tonkatsu Sauce. First released in 1979, Umaibo has become a cultural icon in Japan thanks to its fun packaging, affordable price, and delicious taste. You can find it in almost every Japanese convenience store, and now it’s available worldwide at Konbini Stop.
How many Umaibo flavors are there?
There are dozens of Umaibo flavors, ranging from savory to sweet. Popular flavors include Cheese, Corn Potage, Teriyaki Burger, and unique options like Natto and Shrimp Mayonnaise. Want to explore them all? Check out our complete Umaibo flavors list with pictures to see every flavor available!
Is Umaibo gluten-free?
No, Umaibo is not gluten-free. Although it’s made from puffed corn, many flavors contain gluten through ingredients like breadcrumbs or seasonings.
Where can I buy Umaibo outside Japan?
You can easily buy authentic Umaibo snacks online from Konbini Stop. We offer worldwide shipping, so you can enjoy this iconic Japanese corn snack anywhere! Choose from single-flavor packs or try a variety pack to experience multiple flavors.
Discover rare and seasonal Japanese snacks, exclusive candy, and unique flavors only available for a short time. Perfect for collectors and adventurous snack lovers!
