Curry Toast with Kewpie Spread

Curry Toast topped with Kewpie Curry Spread and served with fresh lettuce

This quick and flavorful toast is made with savory Kewpie Curry Spread on thick-cut bread and served with crisp lettuce. Perfect as a light Japanese-style breakfast or snack.

Ingredients (Serves 1)

  • 1 slice of sandwich bread (6-slice cut)
  • 1 leaf of lettuce (approx. 20g)
  • Approx. 30g Kewpie Curry Spread

Instructions

  1. Spread Kewpie Curry Spread over the bread and toast in a toaster oven for about 3 minutes or until golden.
  2. Rinse the lettuce in cold water, drain well, and place it on a serving plate. Top with the toasted bread and serve immediately.

Tip: Enjoy this toast fresh, or add toppings like sliced egg or cheese for extra flavor and texture.

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